Home WakeSpace Scholarship › Electronic Theses and Dissertations

THE EFFECTS OF SOCIAL DRINKING IN OLDER AGE ON COGNITION AND BRAIN HEALTH

Electronic Theses and Dissertations

Item Files

Item Details

abstract
Recent census data has found that roughly 40% of adults 65 years and older not only consume alcohol but also drink more of it than previous generations. Older drinkers are more sensitive than younger counterparts to the psychoactive effects of alcohol due to natural biological changes that occur with aging, and this may leave them vulnerable to even moderate amounts of alcohol consumption. The focus of this dissertation is on non-problem social alcohol consumption (7-21 drinks per week) in older age (≥ 65 years old), and the overarching goal was to determine whether or not it is associated with exacerbated age-related cognitive decline and brain changes.
subject
Aging
Alcohol
Brain
Cognition
Graph Theory
Networks
contributor
Moussa, Malaak (author)
Laurienti, Paul J (committee chair)
McCool, Brian (committee member)
Godwin, Dwayne (committee member)
Liguori, Anthony (committee member)
Simpson, Sean (committee member)
date
2015-06-23T08:35:56Z (accessioned)
2016-06-22T08:30:10Z (available)
2015 (issued)
degree
Neuroscience (discipline)
embargo
2016-06-22 (terms)
identifier
http://hdl.handle.net/10339/57165 (uri)
language
en (iso)
publisher
Wake Forest University
title
THE EFFECTS OF SOCIAL DRINKING IN OLDER AGE ON COGNITION AND BRAIN HEALTH
type
Dissertation

Usage Statistics