Salivary Reduction of Dietary Nitrate
| dc.contributor.author | Clodfelter, William Howard Craig | en_US |
| dc.date.accessioned | 2015-08-25T08:35:36Z | |
| dc.date.available | 2016-08-24T08:30:10Z | |
| dc.date.issued | 2015 | en_US |
| dc.description.abstract | Nitric oxide (NO) is an important cellular signaling molecule known mostly for its vasodilatative effects. Nitrate (NO3-) acts as an important NO source through reductive physiological pathways. Basal plasma NO3- levels are a sum of the oxidation of endogenous NO and ingested dietary NO3-. Approximately 25% of dietary NO3- is recovered by the salivary glands and concentrated up to 20-fold in saliva. Humans possess symbiotic NO3- reductase activity from the anaerobic bacteria (Actinomyces and Veillonella) species found in the tongue’s cleft. Preliminary genomic analyses of these species indicate the lack of nitrite (NO2-) reductase ortholog genes suggesting dissimilatory NO3- reduction. The goal of Aim 1 of this research was to investigate and fully characterize the reduction of dietary NO3- to reduced nitrogen oxides in the oral cavity. | en_US |
| dc.identifier.uri | https://wakespace.lib.wfu.edu/handle/10339/57269 | |
| dc.language.iso | en | en_US |
| dc.publisher | Wake Forest University | en_US |
| dc.subject | Dietary Nitrate | en_US |
| dc.subject | Nitrate | en_US |
| dc.subject | Nitric Oxide | en_US |
| dc.subject | Nitrite | en_US |
| dc.subject | Nitrogen Oxide | en_US |
| dc.subject | Saliva | en_US |
| dc.title | Salivary Reduction of Dietary Nitrate | en_US |
| dc.type | Dissertation | en_US |
| thesis.contributor.committeeChair | King, Stephen B | en_US |
| thesis.contributor.committeeMember | Kim-Shapiro, Daniel | en_US |
| thesis.contributor.committeeMember | Welker, Mark E | en_US |
| thesis.contributor.committeeMember | DosSantos, Patricia | en_US |
| thesis.contributor.committeeMember | Bierbach, Ulrich | en_US |
| thesis.degree.discipline | Chemistry | en_US |
| thesis.embargo.terms | 2016-08-24 | en_US |